Stonington Seahawk Winery:
Adaptive Reuse and Creative Preservation
Stonington Seahawk Winery
Stonington, Connecticut
Structural: GNCB
Mechanical Engineering: IES.
This project on the shore of the Atlantic Ocean involved converting a 1930’s airplane hangar into a winery.Integrating Old and NewThe use of sheet metal for recladding respects the hangar’s industrial character while providing a durable, weather-resistant exterior. The interior uses complementary materials like glass for transparency and original timber for warmth and expression of strength.
The hangar’s large, open space is ideal for housing winemaking facilities. Auxiliary buildings for the gift shop and equipment storage harmonize with the main structure, using similar materials and design language.
Optimized Spatial Layout and Integration to the Landscape
The interior layout to optimizes the workflow for winemaking, while creating a compelling visitor experience is key. The journey from vineyard to tasting room, showcasing the winemaking process.
The views and vantage points take advantage of the dramatic Atlantic Ocean site. Design elements like large windows, terraces, and outdoor spaces frame views – to create a strong connection between the built environment and the natural landscape.
The Environmental Benefits of Adaptive Reuse
Reusing the hangar conserved the materials and embodied energy already invested in the building. This reduced the need for new materials and minimizes the environmental impact associated with their extraction, processing, and transportation.
By thoughtfully integrating these elements, the project not only conserves resources, but also creates a unique, historically rich, and aesthetically exciting destination.